Coordinate beverage service, stock management and the beverage team. Experience in a similar role with in-depth knowledge of cocktails, wine & spirits About LUCAS Restaurants: Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono & Society. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others. Skills & Experience: Previous experience as a Bar Manager, Assistant Bar Manager or Bar Supervisor in a fast-paced environment Demonstrated leadership skills Strong service focus Demonstrated ability to motivate, coach and mentor staff Highly developed interpersonal skills with the proven ability to build effective relationships and communicate with a diverse range of people both internally and externally Excellent communication and presentation Proven problem solving, organisational and time management skills Comprehend financial responsibilities Understanding of stock control & ordering processes Able and willing to work weekends and public holidays Working with LUCAS Restaurants: People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values - we call it LUCAS Hospitality. Interested? Sound like you? Then click “Apply” and submit your current CV and cover letter. For more information on what it’s like to work at LUCAS Restaurants, visit www.lucascareers.online. Make LUCAS Restaurants your next career move.