Seeking a breakfast or grill chef/cook who can work on Saturday and Sunday to handle our breakfast and lunch orders. We operate a small commercial kitchen within Wanneroo Market and are offering a breakfast menu from 8:00 am. Some weekends are busier than others, shifts will generally be from 7 am until 12:30 pm, with the opportunity for more hours on busy weekends. This job will suit someone who wants a few (extra) hours on the weekend. We are looking for more than one person to fill the role to allow some weekends off for the other person, to ensure a work-life-family balance if required. Training is available however applicants must have the capability to stand while working in the kitchen for long hours, operate sometimes at a fast-moving pace, and to help our with other tasks in quiet moments (eg dishwashing). A food safety certificate will also be required. Ideally you should live near Wangara, and/or have access to your own vehicle to get to and from work as public transport is very limited.