About Lucas Restaurants: Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Tombo Den, Society, Maison Batard, Carlotta and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others. About the Opportunity: Lucas Restaurants is looking for FOH Managers, Assistant Managers, Supervisors and Bar Managers, to join our growing team in Melbourne. The Ideal Candidate Must Have: Must have restaurant or bar management experience Exemplary leadership with focus on staff development Exceptional service skills and guest focus Solid understanding of management practices Highly adaptable and able to perform in high-pressure service periods Proven ability in building effective relationships Organisational and time management skills Strong business acumen Understanding of financial budgets/targets Experience using Deputy (or similar Time & Attendance system), H&L, and proficiency in Microsoft Office suite Excellent communication and presentation Able and willing to work weekends, public holidays, opening and closing shifts Working with Lucas Restaurants: We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team. Hospitality from the heart and respect for all defines our guiding values - we call it Lucas Hospitality Interested? Click ‘Apply’ and submit your updated CV and cover letter. For more information on what it’s like to work at Lucas Restaurants, visit www.lucascareers.online Lucas Restaurants is a company that values its people. We offer competitive salaries, generous discounts in our venues and development opportunities to support and grow your career. Make Lucas Restaurants your next career move.