Casual Sous Chef - LK Hospitality Events — South Yarra, Stonnington Area
Expired

Work in an outstanding kitchen with state-of-the-art facilities. Collaborate with LK Hospitality's renowned venues such as Omnia & Yugen for high Professional development and mentorship opp with a passionate team. About LK Hospitality: Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn, our portfolio includes award-winning Omnia, Yūgen Dining and Yugen Omakase. In addition to, Yūgen Tea Bar, The Grand Room and Bromley Gallery Events, all located within the prestigious Capitol Grand, on the bustling corner of Toorak Road and Chapel Street, South Yarra. Discover more about LK Hospitality by visiting our venue websites: Omnia - https://omniabistro.com.au/ Yūgen Dining - https://yugendining.com.au/ Yūgen Tea Bar - https://yugenteabar.com.au/ The Grand Room - https://www.lkhevents.com.au/ About the Sous Chef - Events Opportunity: We are seeking an experienced and passionate Sous Chef - Events to join our dynamic team. As a Sous Chef, you will play a pivotal role in leading our culinary team, ensuring the highest standards of food preparation and presentation. This role offers the opportunity to collaborate closely with our Head Chef on the creation and execution of innovative menus for our events. Your leadership will be key in mentoring junior team members and ensuring that our kitchen operates smoothly and efficiently. About the Ideal Candidate: Minimum of 4 years’ culinary experience, including at least 2 years as a Sous Chef in a fine dining establishment. Expertise in a variety of cuisines, with a creative approach to menu development. Strong leadership skills, with a passion for mentoring and developing junior chefs. Proven ability to collaborate effectively on menu creation and execution. Positive demeanor, with excellent communication and delegation skills. In-depth knowledge of Food Safety & Hygiene Practices, ensuring the highest standards are consistently met. About Working with LK Hospitality: Our team are individuals with integrity and a passion for delivering exceptional experiences to our guests. Those who join our team will possess genuine hospitality, a comprehensive skill set in the restaurant industry, and a strong sense of self-motivation and goal orientation. Our commitment to you: Work in an outstanding kitchen with state-of-the-art facilities. We are dedicated to fostering professional development, helping you build a rewarding career in Hospitality. Join a passionate and supportive team of hospitality professionals that are the best at what they do. Benefit from our in-house training program with the ability to cross-train in various areas. About the Application: If you are looking to progress in your career and work for a company that will grow with you, please click apply and submit your resume. Please note that only shortlisted candidates will be contacted.

Applications close Sunday, 24 November 2024
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