As a Centre Cook, you’ll plan nutritious meals and snacks to meet the dietary needs of every child in your centre. Your little customers will greet you with enthusiasm each day and will truly appreciate your work. In this role, you will: Support the health and wellbeing of children through planning and preparing nutritious food Ensure the safety of children by preparing meals to account for special dietary requirements and allergies Use your creativity and organisational skills to plan the menu and order food supplies in consultation with the Centre Director Maintain high standards of food safety by ensuring all storage, handling and preparation of food and drinks is hygienic Work a part time roster of 30 hours per week, 90 Place centre Close to local transport Long term Director Supportive team-who focus on kindness and building each other up Recent spontaneous show of appreciation and gratitude have been: professional massages for teams during break, morning tea supplied & random gifts in lockers We pay highly competitive salaries above the national award rates 50% discount off your childcare gap fees and 4 weeks paid parental leave – increasing to 6 weeks from December 2023 Professional development - we offer a range of opportunities to grow your skills and your career Wellbeing focus - our wellbeing program will ensure you get the support you need, when you need it most Additional leave - you’ll have the option to purchase extra leave for even greater work-life balance Retail discounts - you’ll save money on insurance, travel and technology Uniform allowance and employee referral program Security and stability - as Australia’s largest provider ofearly learning and care and a not-for-profitsocial enterprise, we exist purely to improvethe lives of Australia’s children and their families salary : $25-$30 per hour permanent part- time You’ll need: Certificate III in Commercial Cookery or experience cooking within a childcare setting Current SA Working with Children Check