We are hiring Casual Commis Chef to join our team at Miss Pearl Bar & Dining - The Melbourne Theatre Company Southbank. The kitchen produces an Asian inspired seasonal menu in a fast-paced setting, giving our customers a memorable dining experience. ABOUT THE ROLE Excellent working conditions Collaborate closely with the team to ensure efficient food production and quality control Uphold the highest standards of food presentation and quality Opportunities for professional growth and career advancement Be available to work on Wed, Thu, Fri & Sat - Night shifts Hourly rate: M-F at $32.73 Sat at $39.27 ABOUT YOU Qualifications in Cert III Commercial Cookery Experience in fast-paced cafe or events environment Excellent communication skills A passion for cooking, and be open to learning new skills in the kitchen Valid Australian work rights ABOUT US The Fresh Collective is a Sydney, Brisbane and Melbourne based hospitality group, delivering exceptional experiences and premium food and beverage in venues and events. With a dedicated team of experienced chefs, event planners and professional waitstaff. Fresh is the food and beverage provider in a number of iconic venues across Sydney, Melbourne, Brisbane, Perth and Canberra including: the Museum of Contemporary Art, Crafted by Matt Moran, Art Gallery NSW, Sydney Theatre Company and Queensland Museum. To apply online, please click on the appropriate link below.